Grand Natural handles all your restaurant grease — used cooking oil pickup, grease trap servicing, and full documentation. One vendor, every service, nationwide.
Every restaurant generates grease. Managing it properly is a legal requirement and an operational necessity. Grand Natural offers a complete restaurant grease collection service that covers every source of grease in your kitchen — from your fryers to your grease trap.
We service more than 33,000 restaurants in Southern California alone and operate across 49 states. Our team understands the health code requirements, the scheduling demands of busy kitchens, and the importance of showing up on time, every time.
Health departments in most major cities require documented grease disposal records. Grand Natural provides service receipts after every pickup — ready for your inspection file.
Stop coordinating with separate UCO, grease trap, and waste vendors. Grand Natural consolidates all grease collection under one contract, one schedule, and one invoice.
We start with a site assessment to understand your kitchen's grease output — fryer volume, trap capacity, and service history. From there, we build a pickup schedule that ensures your containers never overflow and your trap never backs up.
Our drivers are trained and certified. They arrive on schedule, service the container or trap, and leave your kitchen cleaner than they found it. Every visit generates a service record you can present to health inspectors or insurance carriers.
Grease that isn't collected properly ends up one of three places: down your drain (causing blockages and fines), in the landfill (environmental violation), or spilled on your property (safety and liability issue). Grand Natural's collection service eliminates all three risks.
Our recycling process converts collected grease and UCO into biodiesel and industrial products. The material that was once a liability becomes a resource — which is why our UCO pickup is completely free.
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One call sets up UCO pickup, grease trap service, and full compliance documentation for your restaurant.